John’s Grill Menu (Update 2025)
Welcome to John’s Grill, a premier destination for steak and seafood lovers in San Francisco. Nestled at 63 Ellis St, this Latinx-owned establishment combines class with a casual atmosphere, perfect for families and groups alike.
John’s Grill stands out with a diverse menu that caters to various dietary preferences, offering delicious Keto and Vegan options, alongside enticing seafood and perfectly cooked steaks. Their commitment to quality is reflected in their use of sustainable, plastic-free packaging and compostable containers. The restaurant also features a full bar, with enticing happy hour specials to unwind after a long day.
Accessibility is a priority here, with wheelchair access, gender-neutral restrooms, and outdoor seating options. With waiter service and catering available, it’s an ideal spot for any occasion. Discover the flavors of John’s Grill and enjoy a meal that truly satisfies the soul.
LUNCH
Sam Spades Lamb Chops
Served with baked potato and sliced tomatoes Sam Spade went to Johns Grill, asked the waiter to hurry his order of chops, baked potato, sliced tomatoes...and was smoking a cigarette with his coffee when... The Maltese Falcon
Escargots
Garlic cream
Jumbo Prawn Cocktail
New England Clam Chowder
Lobster Bisque
Caesar A La Johns
Bay Shrimp Louie
Roquefort Salad,
bay shrimp, avocado
Roasted Beet Salad
Candied walnuts, feta cheese, lemon aioli topped with micro greens
Jack LaLannes Favorite Salad
Seasonal greens, crab, shrimp, avocado, mushrooms, tomato tossed in our famous creamy bleu cheese vinaigrette dressing
Grilled Pacific Snapper
Sauce Piquante spiced tomato sauce
Jumbo Prawns Dijonnaise
Sauteed with mushrooms, wine, garlic and Dijon cream
Broiled Salmon
Served with Hollandaise Sauce and mashed potatoes
Petrale Amandine
Sliced almonds, Lemon butter sauce
Fried Jumbo Prawns
Fried Sea Scallops
Fried Oysters
Fried Combination Seafood
Coated with herbed breadcrumbs and accompanied by tartar sauce
Tortellone
Filled with sundried tomato, romano, parmigiano and ricotta cheese in a basil cream sauce topped with shredded Grana Padano cheese
Maine Lobster Ravioli
Herbed tomato cream
Chicken Linguine Alfredo
Fishermans Pasta
Linguine, jumbo prawns, salmon, snapper, mushrooms in basil cream
Broiled New York Steak Sandwich
All Accompanied by French Fries
Broiled 12 Lb. Deluxe Burger
Baked Idaho Potato
French Fries
Sauteed Mushrooms
Fresh Creamed Spinach
New York Steak
Ribeye Steak
Filet Mignon
Surf And Turf
New York Steak 3 Fried Jumbo Prawns
Escargots
Garlic cream
Jumbo Prawn Cocktail
Tortellone
Filled with sundried tomato, romano, parmigiano and ricotta cheese in a basil cream sauce topped with shredded Grana Padano cheese
Maine Lobster Ravioli
Herbed tomato cream
Appetizers
Soup Salads
New England Clam Chowder
Lobster Bisque
Caesar A La Johns
Bay Shrimp Louie
Roquefort Salad,
bay shrimp, avocado
Roasted Beet Salad
Candied walnuts, feta cheese, lemon aioli topped with micro greens
Jack LaLannes Favorite Salad
Seasonal greens, crab, shrimp, avocado, mushrooms, tomato tossed in our famous creamy bleu cheese vinaigrette dressing
Roquefort Shrimp Salad
Per person Seasonal greens, shrimp, crumbled Roquefort cheese Tossed in our famous creamy bleu cheese vinaigrette
Grilled Pacific Snapper
Sauce Piquante spiced tomato sauce
Jumbo Prawns Dijonnaise
Sauteed with mushrooms, wine, garlic and Dijon cream
Broiled Salmon
Served with Hollandaise Sauce and mashed potatoes
Petrale Amandine
Sliced almonds, Lemon butter sauce
Fried Jumbo Prawns
Fried Sea Scallops
Fried Oysters
Fried Combination Seafood
Coated with herbed breadcrumbs and accompanied by tartar sauce
Petrale Sole
Lemon butter mushroom sauce
Seafood Shellfish
Sandwiches Pasta
Tortellone
Filled with sundried tomato, romano, parmigiano and ricotta cheese in a basil cream sauce topped with shredded Grana Padano cheese
Maine Lobster Ravioli
Herbed tomato cream
Chicken Linguine Alfredo
Fishermans Pasta
Linguine, jumbo prawns, salmon, snapper, mushrooms in basil cream
Broiled New York Steak Sandwich
All Accompanied by French Fries
Broiled 12 Lb. Deluxe Burger
Baked Idaho Potato
French Fries
Sauteed Mushrooms
Fresh Creamed Spinach
On the Side
Johns Featured Steaks
New York Steak
Ribeye Steak
Filet Mignon
Surf And Turf
New York Steak 3 Fried Jumbo Prawns
Sam Spades Lamb Chops
Served with baked potato and sliced tomatoes Sam Spade went to Johns Grill, asked the waiter to hurry his order of chops, baked potato, sliced tomatoes...and was smoking a cigarette with his coffee when... The Maltese Falcon
Chicken Jerusalem
Sauteed with artichokes, mushrooms and creamy white wine sauce Featured in Gourmet Magazine
Chicken Linguine Alfredo
Fishermans Pasta
Linguine, jumbo prawns, salmon, snapper, mushrooms in basil cream
Broiled 12 Lb. Deluxe Burger
12 lb Creekstone farms Black Angus all natural ground beef on Brioche bun, served with French fries
Escargots
Garlic cream
Jumbo Prawn Cocktail
Tortellone
Filled with sundried tomato, romano, parmigiano and ricotta cheese in a basil cream sauce topped with shredded Grana Padano cheese
Maine Lobster Ravioli
Herbed tomato cream
New England Clam Chowder
Lobster Bisque
Caesar A La Johns
Per person
Roquefort Shrimp Salad
Per person Seasonal greens, shrimp, crumbled Roquefort cheese Tossed in our famous creamy bleu cheese vinaigrette
Roasted Beet Salad
Candied walnuts, feta cheese, lemon aioli topped with micro greens
Jack LaLannes Favorite Salad
for two Seasonal Greens, Crab, Shrimp, Avocado, Mushrooms, Tomato Tossed In Our Famous Creamy Bleu Cheese Vinaigrette Dressing
Grilled Pacific Snapper
Sauce Piquante spiced tomato sauce
Jumbo Prawns Dijonnaise
Sauteed with mushrooms, wine, garlic and Dijon cream
Broiled Salmon
Served with Hollandaise Sauce and mashed potatoes
Petrale Sole
Lemon butter mushroom sauce
Fried Jumbo Prawns
Breaded in herbed crumbs
French Fries
Sauteed Mushrooms
Fresh Creamed Spinach
New York Steak
Ribeye Steak
Filet Mignon
Surf And Turf
New York Steak 3 Fried Jumbo Prawns
DINNER
Desserts
Chocolate Mousse Torte
A triple chocolate threat with layers of decadent dark, milk white chocolate mousse, served with seasonal berry sauce
Pecan Pie
Toasted pecan halves on a pecan filling with the smooth flavor of Jim Beam Bourbon
New York Cheesecake
The classic cheesecake with just a hint of lemon, served with seasonal berry sauce
Flan
Vanilla Cream Caramel
Fresh Seasonal Berries
With Whipped Cream
House Made Vanilla Bean Ice Cream
Garnished with Seasonal Berries